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menu

In addition to lunch and dinner, we offer a large selection of Italian wines and a full deli with many meats and cheeses available to-go. For any questions about our current deli or wine selection, please call or email us!

Menu del Giorno

Antipasto - Selection of Italian meats, cheeses, and olives   $9.50

Antipasto Italiano - Selection of vegetables, beans, and smoked salmon   $10.25

Minestrone - Fresh vegetable soup   $7.00


Inslata Caprese Image

Insalata Caprese - Slices of fresh mozzarella, roma tomatoes, fresh basil, pepper and extra virgin olive oil   $9.75

Insalata Bresaola - Dry cured beef with arugula and lemon, extra virgin olive oil, and Parmigiano   $10.00

Insalata Mista - Organic mixed wild greens with cherry tomatoes   $7.50 (half portion $4.50)

Gino's Salad - Tossed greens with gorgonzola, green apple, and mixed nuts   $9.75 (half portion $5.75)

Insalatona - Salad with avocado, eggs, corn, Genovese tuna fish, parmesan, with lemon vinaigrette   $10.50 (half portion $6.00)


Frittata Image

Panini - (Your choice of fresh sandwich with Italian bread) prosciutto, salame, or mozzarella and tomatoes   $8.75

Frittata - Italian style quiche served with roasted potatoes or mixed green salad   $9.00

Prosciutto di Parma e melone* - Thinly sliced prosciutto draped over cantaloupe   $10.25 (*available seasonally)


La Pasta

Lasagna Image

Bucatini all'Amatriciana - Bucatini pasta with pancetta, onion, pecorino, red wine and tomato reduction sauce   $12.75

Lasagna - Baked pasta with meat and béchamel filling   $13.50

La Burina - Rigatoni pasta with pork salsiccia, green peas, mushrooms, and cream   $13.00

Penne al Pesto - Penne pasta with creamy pesto sauce   $12.50

Linguine Squarciarella (Gino's favorite) - Linguine pasta with stirred egg, prosciutto, onion, parmesan, and black pepper   $12.75

Penne all'Arrabbiata - Penne pasta with marinara sauce and red pepper flakes   $11.00

Pappardelle al cinghiale - Homemade pappardelle pasta with slow cooked wild boar meat sauce   $14.00

Rigatoni Bolognese - Rigatoni pasta with slow cooked meat sauce   $12.75

Spaghetti al Pomodoro - Spaghetti tossed with fresh tomatoes, topped with parmesan cheese and fresh basil   $11.00

Linguine alle vongole (Amy's favorite) - Linguine pasta with clams in a white wine and garlic sauce   $14.00

Spaghetti Aglio, Olio e Peperoncino - Spaghetti pasta with garlic, olive oil, and red peper flakes   $10.50

Spaghetti Mare e Monti - Spaghetti with creamy pesto, sautéed shrimp, and mushroom   $14.50

Pasta al Tonno - Spaghetti with pomodoro, tuna fish, garlic, a touch of red pepper, and extra virgin olive oil   $13.00

SUBSTITUTE HOMEMADE PAPPARDELLE ON ANY PASTA FOR   $2.00


Carne

Straccetti - Thinly sliced beef sautéed with organic arugula and white wine   $13.50

Pizzaiola - Thinly sliced beef sautéed with a spicy garlic marinara sauce   $13.50

ADD PASTA TO EITHER MEAT DISH FOR   $3.00





Menu della sera

Antipasto - Selection of Italian meats, cheeses, and olives   $10.50

Antipasto Italiano - Selection of vegetables, beans, and smoked salmon   $11.50

Minestrone - Fresh vegetable soup   $8.50


Food Image

Insalata Caprese - Slices of fresh mozzarella, roma tomatoes, fresh basil, pepper and extra virgin olive oil   $10.75

Insalata Bresaola - Dry cured beef with arugula and lemon, extra virgin olive oil, and Parmigiano   $11.75

Insalata Mista - Organic mixed wild greens with cherry tomatoes   $9.00

Gino's Salad - Tossed greens with gorgonzola, green apple, and mixed nuts   $10.50

Insalatona - Salad with avocado, eggs, corn, Genovese tuna fish, parmesan, with lemon vinaigrette   $12.75


Bruschetta Monferrina Image

Large Scampi - Jumbo shrimp with white wine, lemon, and garlic. Served with sautéed spinach and roasted potatoes   $19.50

Bruschetta al Pomodoro - Toasted Italian bread with tomato, garlic, basil and oregano topping   $9.00 (6 slices)

Bruschetta Monferrina (Gorretta's favorite) - Toasted Italian bread with sautéed mushrooms, pancetta, garlic, parsley and white wine   $9.00 (6 slices)

Prosciutto di Parma e melone* - Thinly sliced prosciutto draped over cantaloupe   $11.75 (*available seasonally)


La Pasta

Linguine Clams Image

Bucatini all'Amatriciana - Bucatini pasta with pancetta, onion, pecorino, red wine and tomato reduction sauce   $13.75

Lasagna - Baked pasta with meat and béchamel filling   $14.50

La Burina - Rigatoni pasta with pork salsiccia, green peas, mushrooms, and cream   $14.00

Penne al Pesto - Penne pasta with creamy pesto sauce   $13.00

Linguine Squarciarella (Gino's favorite) - Linguine pasta with stirred egg, prosciutto, onion, parmesan, and black pepper   $13.75

Penne all'Arrabbiata - Penne pasta with marinara sauce and red pepper flakes   $12.00

Pappardelle al cinghiale - Homemade pappardelle pasta with slow cooked wild boar meat sauce   $16.50

Rigatoni Bolognese - Rigatoni pasta with slow cooked meat sauce   $14.00

Spaghetti al Pomodoro - Spaghetti tossed with fresh tomatoes, topped with parmesan cheese and fresh basil   $12.75

Linguine alle vongole (Amy's favorite) - Linguine pasta with clams in a white wine and garlic sauce   $15.50

Spaghetti Aglio, Olio e Peperoncino - Spaghetti pasta with garlic, olive oil, and red peper flakes   $10.50

Spaghetti Mare e Monti - Spaghetti with creamy pesto, sautéed shrimp, and mushroom   $15.50

Pasta al Tonno - Spaghetti with pomodoro, tuna fish, garlic, a touch of red pepper, and extra virgin olive oil   $14.00

SUBSTITUTE HOMEMADE PAPPARDELLE ON ANY PASTA FOR   $2.00


Carne

Food Image

Straccetti - Thinly sliced beef sautéed with organic arugula and white wine   $14.50

Pizzaiola - Thinly sliced beef sautéed with a spicy garlic marinara sauce   $14.50

ADD PASTA TO EITHER MEAT DISH FOR   $3.50

We are located at:
1129 NW Johnson Street
Portland, Oregon 97209

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Call for reservations:
503-478-0619
Fax: 503-227-5199

For catering inquiries email us at: piazzaportland@gmail.com

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